Oct
10
When I’m bored.
Originally uploaded by eggrollstan
I decided to, at 10 at night, to make tortellinis. I daydreamed about
the sweetness of corn cutting through the ricotta cheese filling.
I made a first batch with a ricotta, Swiss cheese, garlic, and sweet
golden corn.
I then made a second batch with ricotta, salmon, and Italian
seasoning, and a dash of adobo (for the salmon).
Sent from the spunky Asian iPhone.
one comment so far...
At first glance,I thought they were fortune cookies—and I thought,”Oh my, he IS bored.”
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